Whole and Ground Spices
Dried Red Chilli Peppers (Jaffna Grade)
Sun-dried Jaffna-grade red chillies with deep colour and a fiery, fruity heat.
- Jaffna grade, prized for colour and heat
- Sun-dried whole pods
- Deep red colour for vibrant curries
- Grind your own fresh chilli powder
- Resealable, light-proof pouch
Available to pre-orderSKU: CC-CHL-JAF
Size: 50g
- Carefully packed and shipped to your door
- 14-day replacement on damaged items
- Secure checkout
Description
Whole sun-dried red chillies (Capsicum annuum) in the Jaffna grade prized across Sri Lanka for their deep red colour and robust heat. Soak and grind for chilli paste, mill into powder, or fry whole for tempering.
How to Use
- Soak and grind into chilli paste
- Mill into fresh red chilli powder
- Fry whole for tempering and sambols
- Add to pickles and hot curries
Cook with It
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Frequently Asked
They bring a robust, fruity heat. Remove the seeds for a milder result, or keep them for full fire.
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